• Location
    Santa Clara, California
  • Job type
  • Salary
    $ 85000 - $ 95000 / Year
  • Category
    Hospitality - Restaurant Staff

We have been engaged by a multi-location restaurant company with the potential to go nationwide to find and help them hire a Sous-chef in their newly established San Jose store. This company is poised to grow and are looking for professionals who are excited at the prospect of helping build a leader in the space. They offer potential for career progression and strong compensation and benefits in addition to other perks.


The ideal Sous-chef will bring the following experience -

  • Experience with Asian cuisine is a plus (Korean food experience would be ideal)

  • Must be teachable.

  • Must understand the basics of food safety and compliance.

  • Korean and/or Spanish language skills are pluses. 

Pay Details: $85,000.00 to $95,000.00 per year

Equal Opportunity Employer/Veterans/Disabled

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The Company will consider qualified applicants with arrest and conviction records subject to federal contractor requirements and/or security clearance requirements.

  • Apply with Adecco

Reference number US_EN_99_027398_2147319